Carmel Wines
With 140 years of production and winemaking experience, the Carmel Winery continues to preserve the heritage of winemaking in Israel, integrating their traditions with the promotion of the highest levels of development and innovation. The winery’s main goal is to lead and develop the wine culture in Israel, to create ongoing expertise, and maintain leadership in the world of wine. The use of state-of-the-art and advanced techno...
Tasting Note
THIS WINE DISPLAYS INTENSELY RICH AROMAS OF BLACKBERRY AND CHOCOLATE, IT IS FULL- BODIED ACCOMPANIED BY SUBTLE OAK FLAVOR.
Food Pairing
PAIRS WELL WITH RICH, FATTY FOODS LIKE GRILLED STEAKS, LAMB, AND BURGERS, AS WELL AS HEARTY DISHES WITH TOMATO-BASED SAUCES OR MUSHROOMS
Vinification
Crushing, fermentation under controlled temperature, pressing, MLF in cement tanks, ageing in cement tanks.
