Teperberg
Teperberg Winery was founded by Avraham Teperberg in 1870 in the Old City of Jerusalem. The Winery was the first family winery established in Israel in the modern era. Since then the winery has been owned and managed by the Teperberg family.
Several years ago the winery moved and settled in its new 20 dunam (2000 sq. m.) premises, located at the Judean Mountains, the Israel’s main tourist wine route. This region brings togethe...

Tasting Note
An easy drinking, medium-bodied wine with notes of plums, raspberries and spicy oak on the finish.
Food Pairing
Duck breast or a meat with a wine reduction sauce.
Vinification
Destemmed, crushed, alcoholic fermentation in stainless steel tank at 28℃ for seven days, pressed at dryness, MLF in stainless steel tank, barrel aged.