Teperberg
Teperberg Winery was founded by Avraham Teperberg in 1870 in the Old City of Jerusalem. The Winery was the first family winery established in Israel in the modern era. Since then the winery has been owned and managed by the Teperberg family.
Several years ago the winery moved and settled in its new 20 dunam (2000 sq. m.) premises, located at the Judean Mountains, the Israel’s main tourist wine route. This region brings togethe...
Tasting Note
FRUIT: BLACKCURRANT (CASSIS), BLACKBERRY, PLUM, SOMETIMES DRIED FIG OR CHERRY. HERBAL/EARTHY: MEDITERRANEAN HERBS (THYME, ROSEMARY), EUCALYPTUS, AND SOMETIMES MINT OR TOBACCO. SPICE: BLACK PEPPER, CLOVE, ANISE—ESPECIALLY IF AGED IN OAK. OAK INFLUENCE: VANILLA, CEDAR, COCOA, AND TOAST (COMMON WITH FRENCH OAK AGING). MINERAL: OFTEN A STONY OR IRON-LIKE QUALITY DEPENDING ON TERROIR.
Food Pairing
GRILLED LAMB OR BEEF ROASTED EGGPLANT OR MUSHROOMS AGED HARD CHEESES (LIKE MANCHEGO OR GRUYÈRE) DISHES WITH ZA’ATAR, SUMAC, OR SMOKY PAPRIKA
