Jezreel
Jezreel Valley Winery is a boutique winery dedicated to true Israeli winemaking. The sun-loving varietals and the winemaking style reflect a new world of original Israeli wine.
Tasting Note
Dark garnet in color with on the nose fresh ripe blackberries and cherries as well as spices. Medium to full-bodied with on the palate fresh black and red berries as well as plums, graphite and roasted herbs with fine acidity and soft tannins rising on the moderately long finish.
Food Pairing
Light beef and poultry meals and Mediterranean dishes.
Vinification
Each varietal was handpicked into small containers without compression and sorted carefully. Part of the wine was fermented and aged in French oak barrels for 12 months and and some was fermented and aged in stainless steel. After mixing the wine rested for one month until it was bottled.
