Goose Bay’s approach to winemaking is rather simple. Goose Bay’s winemakers also don’t believe in building a winery business by constantly talking about how great they are. They are in the business because they love the life… the viticulture, the winemaking, the marketing and the people they work with and meet.
A brilliant pale coppery hue with obvious flavors of pear and apple along with slight hints of french oak.
ApÃ©ritif, foie-gras, white meat, chicken, spicy food, curry lamb, thai, indian, chinese, and fish in sauce.